This Chinese-inspired stir fry recipe uses courgette noodles as a low-carb, gluten-free alternative to traditional noodles. And packed with veggies and protein, it’s hearty and delicious.
Serves 4
20 mins
A Little Effort
908 kJ
(Per serving)
Ingredients for the Marinade
Ingredients for the Courgette Noodles
Ingredients for the Dressing