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Chicago-Style Deep Dish Pizza

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Chicago-style deep dish pizza, complete with a crispy, doughy crust and Mexican toppings.

2377 KJ Per serving
Serves 4
35 mins
Difficulty A Little Effort

Ingredients

  • 1 pack of Quorn Mince (300 g)
  • 2 tbsp vegetable oil
  • 1 tbsp cornflour
  • 450 g frozen pizza dough, defrosted
  • 1 tbsp fajita seasoning
  • 100g mozzarella, grated
  • 1/2 red capsicum, finely sliced
  • 20g sliced pickled jalapenos
  • 150g passata or pizza sauce
  • 40g vegetarian parmesan, grated