![Quorn Pieces Laksa](https://images.ctfassets.net/uexfe9h31g3m/57JtpMpxlf5LdGf7OCZSgJ/fbb2547b1f9fb1cf9ae6722d0d74013a/Laksa_copy.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Quorn Pieces in Coconut Sauce with Fresh Vegetables
Prepare your week's meal in advance with this tasty vegetarian meal prep recipe. Assemble 4 separate containers with Quorn Pieces in a creamed coconut sauce and add a side of fresh vegetables. Ready in just 25 minutes.
Serves 4
25 mins
Easy
979 kJ
(Per serving)
16g of fat
11
g fibre
(Per serving)
![A bag of Quorn Pieces showing the prepared product and information on an orange and charcoal background.](https://images.ctfassets.net/uexfe9h31g3m/5N6xHGv5CM0aU2cyES8eow/b705ed3974d80b93c3f35152702e2183/Quorn_A0000849_Pieces_300g_Bags_Frozen_MPS1027-7_JQS2200188_C1N1.png?w=300&h=300&fm=webp&fit=thumb&q=90)
Made with Quorn Pieces
Low in Fat
Good Source of protein
Good source of fibre
Ingredients
- 300g Quorn Pieces
- 1 medium spring onion
- 1 carrot
- 8 asparagus
- 8 cherry tomatoes
- 100g petite peas
- 1 Zucchini
- 1/4 of a red cabbage
- Pinch of salt and pepper
- 5 tbsp of extra virgin olive oil
- 20g of Coconut cream (tinned)
- 1 tbsp. of chia seeds
Method
- Heat the olive oil in a pan at medium-heat.
- Add creamed coconut, 3/4 spring onion and chopped carrots.
- When the onions and carrots are soft and golden, add the Quorn Pieces and cook for 10 minutes.
- In a separate pot, boil the asparagus, courgette and petite peas.
- Chop the red cabbage and cut the cherry tomatoes in half.
- Once the Quorn Pieces are cooked, place all the ingredients together in 4 separate containers.
- Serve with extra virgin olive oil, chia seeds, salt & pepper and the remaining chopped spring onion.
Recipe Inspiration
See all recipes![Quorn Pieces Laksa](https://images.ctfassets.net/uexfe9h31g3m/57JtpMpxlf5LdGf7OCZSgJ/fbb2547b1f9fb1cf9ae6722d0d74013a/Laksa_copy.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
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