Quorn Mince Arancini 3 out of 5, 1 based on 5 ratings

Recipes

Quorn Mince Arancini

5

Rate this recipe

Our Quorn Arancini recipe is a meat-free taste of Italy. They are deliciously stuffed fried rice balls filled with Quorn Mince and fried until crisp and golden.

Serves 4

Ingredients

  • Olive oil
  • 1 onion
  • 500 g rice
  • Salt, to taste
  • Pepper, to taste
  • 1 glass of white wine
  • 4 Eggs
  • Bread crumbs
  • 2L broth
  • 350 g Quorn Mince (2 packs)
  • For tomato sauce:
  • 1 Onion
  • Olive oil
  • Basil
  • 500 g of tomato puree

Made with Quorn Mince

View product