Vegetarian Mini Pierogi 2.9047619047619 out of 5, 1 based on 21 ratings

Recipes

Vegetarian Mini Pierogi

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For a delicious snack full of flavour, try these vegetarian mini piroger. Creamy mozzarella, leafy spinach and Quorn vegetarian Mince, wrapped in crispy layers of filo pastry makes this perfect to share with friends.

117 KJ Per serving
Serves 6
15 mins

Ingredients

  • 1 pack of Quorn Mince
  • 3 sheets of filo pastry
  • 200 g of tinned or frozen spinach
  • 200 g of mozzarella
  • Salt
  • Pepper
  • Egg for brushing

Made with Quorn Mince

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